I have the svord peasant for the last 3 years living in my hunting trousers pocket, whether I'm beating, walking the dogs, hunting, shooting, used in any weather condition, for any task and not kept particularly well. It is still without a spot of rust, and sharper than I would like to admit (being an admirer of stainless steel knives...). True, carbon knives may patina and will need a good wipe after being used, but that's it...It will take a lot of neglect for any knive to rust, and, if I'm to be honest, if you are to neglect a knife that badly, then it is your fault . There's a lot of hype about carbon steel knives, but it has to be said that they are easy to sharpen, useful in the field and not as easy to rust as most people think. My next knife will be either the Anza Boddington or the Svord 1990NZ2 (or both )
best wishes,
Finman